PRODUCTS

Calf Long Leg 2 Rib

Product Code :150-01-083

It is the back side of 2 Rib frame bony. There are inside five-unit set that is consisting of rump, ...

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Calf Bone-in Frame

Product Code :150-01-021

Afterward taking out leather and internal organs of calf it is the whole remaining body. ...

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Calf Shoulder Bony

Product Code :150-01-023

The bony meat that is taken from the part of beginning of blade bone of calf lengthen knuckle of fro...

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Calf short Leg

Product Code :150-01-081

The part without fillet and flank steak of calf leg that involves cannon-bone, middle bone and bowl-...

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Calf Bony Rib

Product Code :150-01-083

It is the status of the part of rib side of calf not division from bones. ...

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Calf Flank Steak

Product Code :

It is the kind of boneless middle fat steak, involves bones of calf breast. As to flank steak is the...

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Calf Triangular Set

Product Code :

The meats consisting of rump, egg, contraround of leg part of calf. ...

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Calf Five-Unit Set

Product Code :150-01-114

The meats consisting of bream, egg, rump, contraround and round of leg part of calf. ...

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Calf Paddle

Product Code :

It is the combined part the beginning of front pisiform bone with the part of end of blade bone. ...

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Calf Chuck

Product Code :

This part which is taken neck of calf involves fibre and is lean meat. ...

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Rib Steak

Product Code :

It is the meat part which is taken out from among two shoulder bones of calf and grilling part, the ...

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Calf Bony Fillet

Product Code :150-01-082

It is the kind of meat which is taken from the part lengthen rib of calf to hind leg. ...

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